Archive

Interviews

Quick Bite with Social Common’s Natalie and Catherine, plus an awesome prize!

Laura and I should have known when Caroline Bishop – one of the coolest, most stylish moms we know – introduced us to Natalie and Catherine of Social Common that

Vegetables

Sponsored Post: Sweet Potato Latkes and a Cuisinart Food Processor Giveaway!

Note from C.M. and L.K.: This post was originally created two years ago. The latkes are still delicious! The contest, unfortunately, is closed. But latkes! Latkes are one of my

Poultry

Lisa’s Letters Home: A Lovely Thai-Indian Chicken Curry

Maybe it’s the fact that curry is so popular in England or maybe it’s the 500 Indian takeaway meals I had during pregnancy (heartburn be damned), but my kids love

Nutrition

What’s So Great About Parsnips

The parsnip…basically the white carrot (maybe a selling point if your kids like carrots?). Like it’s orange cousin, the parsnip is a root vegetable and, therefore, it’s unlikely you’re surprised

Vegetables

Roasted Cauliflower Salad

Whether you’re celebrating American Thanksgiving (as Canadians refer to it, just Thanksgiving if you’re in the U.S.!) or simply heading into the holiday season, you’ve got some big meals ahead

By Ingredient

Sweet Potato Gnocchi

Will you look at this recipe? I mean, really, look at it! I made gnocchi! And it was a life lesson disguised as a recipe, let me tell you. I

Lunch

Sweet Potato and Kale Hash with Fried Eggs

There’s one day each week that I  won­der if we’re going to make it through. It has the most unfor­tu­nate and ridicu­lous sched­ul­ing, not entirely by my design. From the

Dinner

Pepperoni Pizza Grilled Cheese

I’m not sure if we’re adorable or need more hobbies but our family has a funny little way of entertaining ourselves on a Sunday morning. Grilled cheese week was born

Chef's Notes

Chef Notes: Calling All Meat Lovers….Braised Short Ribs

I guess this morning is the coldest we’ve had so far. It’s not exactly bitterly cold but it’s certainly below the “crisp” fall morning temperatures that I enjoy. As the

Dairy

Mushroom Melt with Pears Sandwich

I think a quick spin through the SPC archives would reveal a few key things about me and Laura. We believe in getting kids involved in the kitchen. We believe

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