Posts From Laura
Sheet Pan Taco Mac and Cheese
I’m now qualifying recipes as pre- and post- covid19. ( All my post covid recipes are baking! God help me.) This one is pre-covid and I had imagined you’d love
Honey Cornbread with Jalapeño and Cilantro Butter
I did television this morning with my pals at Global Morning Show and just before we started our segment on baking and cooking substitutions you may need while cooking in
Substitutions for Common Baking and Cooking Ingredients as Seen on Global Morning Show 4/29
With stay at home orders, we’ve all been baking and cooking like gangbusters. However, getting groceries can be challenging with long lines, many items flying off the shelves and wanting
Pantry Meals on Global Morning Show
Today I featured one of my favorite meals on the Global Morning Show that uses pantry staples. I’ve also included two other great dishes that use canned items from your
Chickpea, Egg and Spinach Curry
This recipe has been a bail-me-out-of-dinner dish. At the time of our photo shoot, I thought it will be so great to feature on the site post-Easter when you’re looking
Whole Roast Carrots with Cardamom
I’ve been trying to imagine our Easter holiday this year. After returning from the States, I’ve been on quarantine so we’ve been receiving our groceries through the kindness of friends.
Mini Peanut Butter S’more’s Cups
When I shot this recipe for the site it was late February. I’d premiered the gooey s’more’s on the Global Morning Show with my pals Carolyn and Jeff. After the
Dark Chocolate Energy Pennies
I’m a big snacker and so is Scarlett. In our second cookbook, The School Year Survival Cookbook, we have four of our favorite trail mixes that we use quite often.
Turkey, Kale and Sweet Potato Chili
Guys, we did it. We survived January–the month that never ends. The way I think about it, Spring is almost here. Stay with me on this. February goes really fast,
Peanut Butter Dream Bars
These bars are really a summer treat for our family. Our summer cottage is not winterized and, therefore, it is a place we can only visit from May through October.
