Sides

Lunch

Carrot and Potato Fritters

How is back to school going? After some initial, last-minute (read: the night before, exactly at bed time) anxiety, our week went off without a hitch. We’ve had some first

Sides

10 Delicious Things to Cook in March

Spring’s not here yet, as much as we wish it would hurry up. It’s a funny time in the markets and grocery stores. Our fall favourites like beets and sweet

Thanksgiving

Thanksgiving Dishes You (and Everyone) will Love

I’m a very lucky girl. I celebrate two Thanksgivings. As an American living in Canada, I get the pretty sweet deal of having not one but two of what I

The Holidays

10 Delicious Recipes to Make in October

We’re embracing the cool but sunny days of October by getting in the kitchen with our favourite fall ingredients. Recipes for Cabbage Soup, Pumpkin and Cranberry Loaf, Butternut Squash Quesadilla

Thanksgiving

9 Delicious Thanksgiving Sides

We know you’ve got a plan for the main event on Thanksgiving. It’s probably the thing you make every year and maybe it’s the same thing your Mom always made.

Pasta

10 Delicious Recipes to Make in September

We may still be a bit sad about saying goodbye to summer but we’re finding lots of consolation in fall’s delicious possibilities. Apples, sweet potatoes, cranberries and squash – they’re

Dinner

15 Amazging Summer Entertaining Recipes

Can you help me with something? I need help finding a way to enjoy the long weekend coming at us in Canada without acknowledging that the summer is halfway done.

Soups

10 Delicious Things to Cook in June

Well, hello June! It’s soooo good to see you and all the lovely produce you brought with you. It’s great to see local cucumber, rhubarb and strawberries start piling into

Lunch

10 Delicious Things to Cook in May

Spring took its sweet time arriving to the North East but the delayed arrival is only making us more excited to scoop up bright, fresh ingredients flowing into the markets

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Sponsored Post: Pomegranate, Orange and Feta Wild Rice Salad

Can it be salad season now? Where I live, in Toronto, spring is taking its sweet time arriving and if the weather were motivating my meal planning, it would still