Picnics & BBQs
Lisa’s Letters Home: Beach Lunches
Oh, I Do Like to Eat Beside the Seaside! We’re on the Isle of Wight enjoying lots of sightseeing, food, beaches, food, parks, and a bit more food. We always
Lisa’s Letters Home: Throw a Pizza on the Barbie!
Our BBQ has been our good friend lately. It’s been far too hot to turn on the oven or cook anything on the stovetop, so we’ve been firing up the
Gluten Free Black Bean and Corn Salsa
It’s hot out there. Like really really hot. The kind of hot that makes you want to lie down with a cold drink and breathe quietly in the dark. But
Mini Lamb Burger
Esme’s got a new obsession with favourites. “Who do you love more, Julian or me? If you had to choose!” To which I reply, “Nice try, small fry, I don’t have to choose.”
Fruit Salad with Cardamom Cider Dressing
When we decided to have a week completely devoted to salads I knew I couldn’t make a green salad. After all, Ceri is the queen of the green salad. I mean the lady has cornered
Gluten Free Zucchini Noodles
My husband thinks I’ve gone right off the deep end. First, the blowtorch, then the mandolin and now a Spiralizer – a fancy little gadget that turns your run of
Watermelon Limeade
This past weekend, on Saturday morning, the day before our annual street picnic, Scarlett decided that she wanted to have a lemonade stand during the gathering. Normally I would have
Creamy Potato Salad
It was not easy deciding on which kind of recipe to make for our salad theme this week. As Laura kindly mentioned in her post earlier this week, I’m rather
Gluten Free Roasted Vegetable Quinoa Salad
You know the way Laura and Ceri feel about pancakes? Well, that’s how I feel about quinoa salad. I just love the stuff, in no small part because the work
Warm Quinoa and Kale Salad
I am probably the only person who gives up gluten and promptly gains 5 pounds by recipe testing desserts. Gah! Thank god it’s summer, and time for salads: interesting, satisfying,
