By Season

Summer

Antipasto Skewers

Who wants to entertain and make a lot of complicated appetizers that take all day to complete? Any one? Bueller? We don’t either. One of my favourite summer entertaining plates

Poultry

Cobb Salad Lettuce Wrap Tacos

Ceri and I taped a video recently about making tacos and during our intro she said, “It’s not Tuesday and we don’t care.” And no true words have been spoken.

Summer

Breakfast Waffle Cake with Yogurt and Strawberry Rhubard Sauce

Waffle cakes are a big trend but their of the moment status isn’t why we like them. We love them because, well, just look at that thing. If you ask

Appetizers

Prosciutto Wrapped Asparagus with Asiago Cheese

We’ve never been ones to subscribe to the whole hiding vegetables in other foods business but we are big on dressing vegetables up. And by accessorizing them we mean slathering

Pasta

Creamy Penne Pasta with Asparagus and Peas

The first time I heard the question, I remember feeling instantly uncomfortable with it. Scarlett was barely over 2 years old and we’d just had a fun swim play date

Fruits

10 Delicious Things to Cook in May

The official arrival of Spring happened weeks ago but May brings the season’s harvest to stores in an abundant way. Rhubarb, asparagus and spring peas can make you want to

By Occasion

Turkey and Gruyere Burgers

When I was growing up burgers were a greasy, guilty pleasure. When it comes to feeding my family, burgers are a regular component of our weekly routine including turkey or

Summer

Rhubarb and Plum Crumble

We asked a few of our friend’s what they definitely DON’T WANT on Mother’s Day and let us know if you can relate to anything on this list:

Spring

Mother’s Day Brunch Ideas

A friend recently wrote in an Instagram post (of all places) that “Life doesn’t come with a manual, it comes with a mother.” It was a pretty powerful sentence and,

Summer

Coconut Chocolate Banana Bread

Whose got a kid addicted to Musical.ly? Raise your hand. I know, I do, too. Well, actually she’s not super addicted any more, but, boy, it’s not my favourite. I’m