Tag "Vegetarian"

Snacks & Desserts

Cucumber with Yves Veggie Bacon & Ricotta

Even though I’ve been hosting holiday dinners and parties for what feels like forever, I have to admit I still get a bit stressed. I want everyone to have a

Lunch

Zucchini Enchiladas

We’ve been talking about no-recipe recipes a lot lately. We consider these to be dishes that require more assembly than creation and every busy kitchen needs a handful of these

Vegetables

Cauliflower Steaks

It’s weird that vegetables are part of a trend cycle, isn’t it? Like, I saw someone actually roll their eyes the other day about a kale recipe. As in, kale

Thanksgiving

Roasted Carrots with Tahini Sauce

Look at these carrots! Have you ever? When I came across this recipe I knew I had to make it. Usually if I see something that looks great out there

Lunch

Roasted Cauliflower Tacos

If you’d asked me three months ago if we ate a lot of vegetarian meals as a family, I would have said, “Oh, yes, tons of meals! Most of our

Spring

10 Delicious Things to Cook in May

Spring took its sweet time arriving to the North East but the delayed arrival is only making us more excited to scoop up bright, fresh ingredients flowing into the markets

Dinner

Leek and Artichoke Frittata

Sometimes I’ll feel like we’ve really covered something off on SPC and that we don’t need to re-visit. Like frittatas, for instance. Then I have a month like I’ve had

Fall

Quinoa Stuffed Peppers

Quinoa and I have not had an easy time of it. To be honest, my first few attempts at making it as it became more and more popular resulted in

Articles

6 Hearty Meatless Mains Perfect for Fall

We’re big believers in making at least a couple of dinners each week vegetarian. It’s a smart move for your health and we like the variety that’s part and parcel

Winter

Vegetarian Chickpea Chili

I’m not even pre­tend­ing any more. Did you get that? I’M NOT EVEN PRETENDING! I’m so tired of win­ter that I can no longer try to be chirpy about it. (Was