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Grilled Banana Boats


  • 4 bananas

Fillings: chocolate chips, mini marshmallows, peanut butter, nutella, nuts, shredded coconut, blueberries, sprinkles, butterscotch chips, M&M, fresh sliced strawberries


    • Preheat grill to medium high.
    • Slice bananas lengthwise.
    • Pinch peel open to make room for fillings. Add fillings.
    • Gently squeeze banana closed. Tightly wrap with aluminium foil.
    • Place the bananas on the grill using tongs. Grill for 10 minutes until banana softens and toppings melt.
    • Using tongs, remove bananas from grill and allow to to sit for 2 minutes.
    • Gently unwrap bananas and enjoy.