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Waffled Stuffing with All The Fixings

Take your leftovers for delicious ride in your waffle iron to create the ultimate savoury breakfast for dinner. You may never look at a waffle the same again. Or leftovers.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 servings
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

  • 3 cups cups leftover stuffing
  • 2 large eggs, beaten
  • 3/4 cup shredded cheddar cheese
  • non-stick cooking spray
  • warmed leftover mashed potato, for topping
  • warmed leftover turkey, for topping
  • warmed leftover gravy, for topping

Method
 

  1. Preheat the waffle iron according to factory directions.
  2. In a large bowl, mix the stuffing, eggs, cheddar cheese and a pinch salt and pepper.
  3. Grease the waffle iron with non-stick spray. Scoop half the stuffing mix onto the waffle iron a and cook until golden brown and crisp, about. 7-8 minutes. Repeat with remaining stuffing mix.
  4. Top waffles with additional leftovers and drizzle with gravy. Serve.