Ingredients
Method
- Add chocolate chips, chocolate pieces, butterscotch chips, peanuts and cookie pieces to a slow cooker.
- Cover and cook on low for an hour.
- Give chocolate, peanuts, cookies and candy a stir to mix.
- Using an ice cream scoop, scoop melted chocolate mixture onto baking sheet lined with parchment paper.
- Top with extra candy and pieces of cookie.
- Place in the refrigerator until the chocolate candies are solid. Enjoy