Dairy
A Healthy Twinkie
I tried to think of the worst possible thing I could make good when it came to our theme for this week: Bad Things Gone Good. Lots of foods came
Hummus and Feta Sandwich on Whole Grain Bread
In the interest of full disclosure, if my mom put this in my lunch box a few years ago (that’s right, I’m that young. What?) I never would have eaten
Ice Cream Sandwiches
I remember when Scarlett was just a baby, maybe 8 months or so, and she had her first taste of ice cream. My mother gave it to her when I
Orange Yogurt Cake
This cake made my house smell like a warm creamsicle. Need I say more? I love citrus in almost anything — fragrance, food, drinks but particularly in baking. I often bakie with lemons but
Yogurt Granola Parfait
What are mornings like in your house? In our house we go from slow motion (the boy wakes everyone before we’re ready, so we’re sluggish) to fast forward (Come on,
Lalo Cookies
Everybody has a celebrity friend. It’s the person you’ve decided is a buddy because the persona you’ve materialized in your head about them best fits your requirements for a lasting friendship. Basically, you
Kitchen Sink Cookies
Because I’m more of a cook (or as I tell Ben a couple of times a week, “Now that I’m a chef….” This can really precede any statement at all.)
Maple Scones
We’re lucky enough to live on top of the best little coffee shop, called Wagamama. We’ve been in this building for so long that we know lots of the regulars
German Pancake with Apples
It’s hysterical to me that we decided to theme a week after “Brunch.” I can’t remember the last time I had a brunch. And by brunch I mean sleep until 10,
Homemade Oreos
I got to know Emma Reddington through her amazing site The Marion House Book. The first time I checked it out (on the advice of the always spot on Vitamin
