Dinner

Pasta

Pasta with Peas and Prosciutto

When my daughter was younger she always asked all her friends two questions: “what did you eat for breakfast?” and “what are you eating for lunch?” After years of working

Dinner

Slow Cooker Butter Chicken

For food bloggers who claim to love our slow cookers as much as Laura and I do, we really don’t have that many recipes here that use them. Oops. I’m

Grains & Rice

Top 5 Easy Dinners from Scratch-ish

There are times I’m just so completely uninspired about dinner. Now is one of those times. Despite my decision to embrace Winter and keep super busy (which I’m proud to

Vegetables

Sweet Potato Lasagna with Yves Veggie Cuisine “Meat Sauce”

Lasagna is one of the comfort dishes that you have to turn your back on if you’re trying to eat lighter. It’s also a food casualties that makes eating lighter

Dinner

Yves Veggie Sausage and Fennel Sheet Pan Dinner

I think of tray bakes as equations, except at the end of this particular piece of addition, you get dinner! Ideally you want a protein, a starch, some vegetables and

Herbs

Sweet Potato and Goat Cheese Galette with Yves Veggie Cuisine Broccoli Bites

One of my summer staples is to make sweet galettes or crostatas using fresh berries and fruit from the local farmer’s market. However, I’ve never tackled a savoury version. Although,

Lunch

Zucchini Enchiladas

We’ve been talking about no-recipe recipes a lot lately. We consider these to be dishes that require more assembly than creation and every busy kitchen needs a handful of these

Winter

Tex-Mex Chicken and Rice Skillet Supper

This is one of those dinners we like to call half-homemade since we use a few easy, store-bought shortcuts that add up to one delicious supper. A half-homemade meal makes

Dinner

Maple Apple Pork Tenderloin

Ceri and I have been talking a lot about no recipe recipes–Methods for dishes like pancakes, pizza, grain bowls, risottos and other meals that you just have the ratios for

Fall

Cornbread Topped Chili

A quick spin through the SPC archives confirms that we are big chili fans. We’ve got white, chickpea, lentil, slow cooker pork, slow cooker beef, chicken, a chili mac…. oh, yes,