Grains & Rice

Fruits

8 Easy Brunch Recipes for Holiday Entertaining

Want to entertain but can’t face the whole production of a sit-down dinner for a big group? Not to worry, we can’t either! Particularly when the kids involved are on

Dinner

Chicken and Rice Soup

Have you heard of the half home made dinner? It’s something Laura and I started thinking about when a) parents were asking us for dinner solutions on extra hectic weekdays

Breakfast

Fruity Pancake Muffins

You asked for them and they’re here. SPC readers please give a warm welcome to the Pancake Muffin. Since we’re former magazine editors, we usually have an editorial calendar we

Grains & Rice

Baked Oatmeal Cups

Are you a morning person? I am. I’m writing this at 9 pm and it will be a miracle if I’m able to write it without typos. Every day of

Grains & Rice

Avocado Egg Salad Sandwich

Even though we’ve been making Lunch Ninja videos, creating new packable lunch recipes and doing a whole whack of radio interviews about school lunch, it didn’t really hit me until

Lunch

Panzanella

Here’s a classic post with a fabulous summer recipe. If you’ve got some picnics or barbecues coming up, you’ll want this in your back pocket. Not actually in your back

By Meal Type

Strawberry, Rhubarb and Apple Crumble

You know what we went and did? We started an Insta­gram page for sweet­pota­tochron­i­cles. About time, right?! I mean, jeez, I’m not sure what took us so long but we did

Spring

No-Bake Oat and Fruit Bars

The month of June is like the month of December to me. It’s jammed with events and as the month wears on, like my stress level, my schedule only gets

By Season

Sponsored Post: Weetabix Blueberry Parfait

You know how I know it’s Spring? By what I eat for breakfast. As soon as my kitchen starts filling with sunlight before 6:30 am (about a few weeks now),

Dinner

Chickpea and Cauliflower Curry over Brown Rice

I’m hoping I’m getting this one in under the wire. In other words, Winter better finally be over. I’d like to tuck away all my hearty recipes until next fall