Lunch

Cauliflower Cous Cous Bowl with Roasted Sweet Potato and Brussels Sprouts

I’ve spent the better part of the last few months living off this dish. Not only did Winter have me house bound but the writing of our second book kept

Red Meats

Leftover Slow-Cooker Pulled Pork, Caramelized Onion and Sweet Potato Quesadilla

Here it is. My last recipe for the slow cooker pulled pork dish I gave you the other day. It’s another so-simple-I-can-run-one-more-errand-before-going-home dish. Although, I do need to consider the

Red Meats

Leftover Slow-Cooker Pulled Pork Burrito Bowl

Did you make it? The slow-cooker pulled pork? I told you there would be lots of leftovers. Isn’t it glorious?! Looks like you have dinner for a few nights. But

Sponsored post: Fish Taco Bowls and a Pantry That Really Works

Summer

Leek and Artichoke Frittata

Sometimes I’ll feel like we’ve really covered something off on SPC and that we don’t need to re-visit. Like frittatas, for instance. Then I have a month like I’ve had

Fall

Karine Talks Meal Planning

I kid you not: I am writing/posting this with less than an hour (edit update: now less than 15 minutes) to get food on the table for three of my

Legumes

Quinoa Stuffed Peppers

Quinoa and I have not had an easy time of it. To be honest, my first few attempts at making it as it became more and more popular resulted in

Grains & Rice

Margherita Pizza Dinner Waffles

We’re currently busy working on our second book and being on deadline has inspired us to further simplify dinner. It’s funny how creating a book about easy, healthy family meals

Spring

Salmon Rice Bowl

Even a person who is committed to cooking at home for most meals needs a get-out-of-jail-free card, you know? We have a couple of places in our neighbourhood that give