Tag "chili"
Turkey, Kale and Sweet Potato Chili
Guys, we did it. We survived January–the month that never ends. The way I think about it, Spring is almost here. Stay with me on this. February goes really fast,
The School Year Survival Cookbook Series: Turning leftovers into Tacos.
We don’t need to wait until Tuesday to make tacos – we’re turning last night’s chili into tonight’s fantastic tacos! We love when one effort in the kitchen can turn
Cornbread Topped Chili
A quick spin through the SPC archives confirms that we are big chili fans. We’ve got white, chickpea, lentil, slow cooker pork, slow cooker beef, chicken, a chili mac…. oh, yes,
Learning to Love Leftovers on Global’s The Morning Show
Remember when you were single and you thought leftovers were silly? Wasn’t that cute?! Now leftovers are the difference between an easy dinner and you calling for takeout. Each month
Slow Cooker Beef Chili
I’m squeezing this chili in at–what I’m hoping will be–the end of our Winter. Despite the fact our forecast says snow, I’m choosing to believe in the power of spring
White Chili
Winter may not officially arrive until December 21st, but the white stuff that twirled and drifted its way to the ground yesterday said otherwise. After spending a day indoors with
Chef Notes: Cincinnati Chili
I love to make a big pot of chili on a cold weekend day where lying around the house in your flannel pajamas and cozy thick socks is the only
Vegetarian Chickpea Chili
I’m not even pretending any more. Did you get that? I’M NOT EVEN PRETENDING! I’m so tired of winter that I can no longer try to be chirpy about it. (Was
Lentil Chili
Do you think Laura scared winter away with her angry outburst the other day? I like to tease that her temper can run to horse-head-in-the-bed extremes (which is actually almost
Chili Mac
After a rocky start, laced with a few extra urgings of “Hurry up!”, a melt down over appropriate outfits for a snowstorm and a soggy schlep to the bus stop
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