Archive
Roundup: Seasonal Veggies
There are many reasons why I love Spring, the warmer weather and knowing that Summer is just around the corner make the top of the list, however, the next reason
What’s so great about spinach?
You may remember a post we did last fall about pyrroquinoline quinine, a mighty antioxidant that protects our bodies at the cellular level and promotes the formation of new healthy cells
Seasonal Veggie Week: Asparagus and Parmesan Frittata
It’s so great when friends or acquaintances tell me they look forward to our posts. However, the feeling is mutual. I can’t tell you how much I look forward to our reader’s
Lisa’s Letters Home: Sorta, Kinda Bento Box
So what kind of lunch do you pack for a little girl who doesn’t really like bread or wraps? (I know – I’m amazed we share genes, sometimes.) She had her very
Lunch Week: Chicken Quesadilla Sandwich
There is something this sandwich is missing: avocado. I would never dare eat a quesadilla or anything else remotely like Mexican cuisine without avocado or guacamole. The issue is we
What’s So Great About Walnuts?
You probably know what a serving size of almonds is (about 20). You may have a bowl of almonds hanging around the kitchen, always being restocked for little hands to
