Archive
Chocolate Mousse
As Laura noted in her post on Monday (holy moly, did you check out that bread pudding?) we’re hitting Valentine’s Day a little early here on SPC. I was a
What’s So Great About Tropical Fruit?
We tend to think of them as “specialty” fruits for some reason. Maybe it’s because they’re exotic and travel from so far away. Or maybe it’s because we associate them
Chocolate Coconut Bread Pudding
Yup, we gone and did it. We started talking about Valentine’s Day well in advance of the holiday. We are officially hyping. Now, I’m not really a Valentine’s Day girl.
Lisa’s Letters Home: Slow Cooker Pork Taco
I have no time at all for pretty much everything. This includes making sure the kids have clean uniforms, remembering to pack lunches, and getting a chance to wash my
Sundried Tomato and Spinach Farfalle with Walnuts
If you’ve ever run a road race, triathlon or marathon (hell, if you’ve ever just run the kids to school), you know that it’s an immense amount of work to
Sweet Stuff: Beautiful Basics
Have you walked into West Elm lately? Ben and I stopped by just this week to exchange something from Christmas but we couldn’t get past the big display in the
Roundup: Chili for a Chilly Week!
Did you know that this week, is supposed to be the coldest of the year? I sure hope so because I am not enjoying these absolutely freezing temperatures! I’ve been
What’s So Great About Protein?
If you workout, see a trainer or read fitness and health magazines you’re probably well aware of how important protein is in your diet. Certainly, if you have children, you
Lisa’s Letters Home: Whoa Nelly, What’s In Those Burgers?
The big food-related news this week here in England was the discovery of horsemeat (horse DNA) in frozen burgers at some of our major supermarkets: http://www.bbc.co.uk/news/uk-21054688 I was surprised that this wasn’t
Drink Your Vitamins: Smoothie Roundup
Is it me, or does it feel like half of the people you know are on juice detoxes right now? It’s a classic January move, one that I’ve made myself.
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