Archive
Quick Bite with Social Common’s Natalie and Catherine, plus an awesome prize!
Laura and I should have known when Caroline Bishop – one of the coolest, most stylish moms we know – introduced us to Natalie and Catherine of Social Common that
Sponsored Post: Sweet Potato Latkes and a Cuisinart Food Processor Giveaway!
Note from C.M. and L.K.: This post was originally created two years ago. The latkes are still delicious! The contest, unfortunately, is closed. But latkes! Latkes are one of my
Lisa’s Letters Home: A Lovely Thai-Indian Chicken Curry
Maybe it’s the fact that curry is so popular in England or maybe it’s the 500 Indian takeaway meals I had during pregnancy (heartburn be damned), but my kids love
What’s So Great About Parsnips
The parsnip…basically the white carrot (maybe a selling point if your kids like carrots?). Like it’s orange cousin, the parsnip is a root vegetable and, therefore, it’s unlikely you’re surprised
Roasted Cauliflower Salad
Whether you’re celebrating American Thanksgiving (as Canadians refer to it, just Thanksgiving if you’re in the U.S.!) or simply heading into the holiday season, you’ve got some big meals ahead
Sweet Potato Gnocchi
Will you look at this recipe? I mean, really, look at it! I made gnocchi! And it was a life lesson disguised as a recipe, let me tell you. I
Sweet Potato and Kale Hash with Fried Eggs
There’s one day each week that I wonder if we’re going to make it through. It has the most unfortunate and ridiculous scheduling, not entirely by my design. From the
Pepperoni Pizza Grilled Cheese
I’m not sure if we’re adorable or need more hobbies but our family has a funny little way of entertaining ourselves on a Sunday morning. Grilled cheese week was born
Chef Notes: Calling All Meat Lovers….Braised Short Ribs
I guess this morning is the coldest we’ve had so far. It’s not exactly bitterly cold but it’s certainly below the “crisp” fall morning temperatures that I enjoy. As the
Mushroom Melt with Pears Sandwich
I think a quick spin through the SPC archives would reveal a few key things about me and Laura. We believe in getting kids involved in the kitchen. We believe
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