By Ingredient
Salmon Dinner Salad
Do you find yourself saying things to your kids that you’d choke on if someone said to you? I mean, I know kids are kids and it’s not always a parallel, but still…
Classroom Fruit Salad
I couldn’t believe my good fortune when I read the parents’ bulletin board at Scarlett’s school and saw that one of the upcoming classroom activities was the kid’s making fruit salad.
Orange Yogurt Cake
This cake made my house smell like a warm creamsicle. Need I say more? I love citrus in almost anything — fragrance, food, drinks but particularly in baking. I often bakie with lemons but
Lemon Linguini
Esme’s at an interesting stage where she as engaged in make believe (“Mum, pretend you’re an Eater Witch who wants to steal the mermaid’s money but you don’t know it’s
Dessert Week: How much is too much?
We’ve tried everything — from every night to once a week. It’s always good but I just don’t want to argue about it, you know? Dessert, people, I’m talking about dessert! Recently
Chicken and Asparagus Salad
The other night as Scarlett and I walked to one of our favorite restaurants for dinner I asked her what she wanted to eat. She said, “I’m not sure. You’re getting the salad,
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To market, to market Have you ever seen that Natalie Portman movie, Where the Heart Is? It’s about a pregnant woman, who after being abandoned by her husband, lives covertly
Yogurt Granola Parfait
What are mornings like in your house? In our house we go from slow motion (the boy wakes everyone before we’re ready, so we’re sluggish) to fast forward (Come on,
No-Bake Strawberry Pie
I love to bake as does Scarlett. It’s something we do a lot together. However, we don’t necessarily bake to have dessert around. We actually bake more snacks–muffins, granola bars,








