Sides
Maple Baked Beans
Are baked beans as a brunch side dish a Canadian thing? I think they might be. Not that I wouldn’t like to eat them for lunch or dinner but there’s
Kale Mac and Cheese
I never know when the wrench is going to get thrown into our day. I’ve gotten used to it though. I make an awesome plan and then wait for Scarlett
Just Because It’s Gluten Free It Doesn’t Mean It’s Good For You.
As I make my way living wheat and gluten free, I’m doing a lot of reading for ideas and support. One of my first stops was amazon.ca, where I searched
Travel Snack Week: Ham & Cheese Muffins
March break is just around the corner here in Ontario, but where ever you are there’s some kind of spring break from school coming up. Which, if you’re lucky and
Lisa’s Letters Home: Salsa Verde
I’m pretty sure that I was Italian in another life, or there are some Italian genes somewhere in my roots. I love all things Italian, particularly, their amazingly diverse (and
Cinnabon Clone
Back to school, back to the bake sales (or “cake stalls” as we call them here.) I have even less time to bake since I’ve returned to the office, but I
Easiest Tomato Tart
Let’s pretend it’s still summer, okay? Just for one last weekend? Actually, it’s exactly what the SPC gang is doing. We’ll be headed up to Laura’s cottage tomorrow evening to
Salad On a Stick
Have I mentioned I’m freaking out about having to pack lunches? I have, haven’t I? The upside is that it’s forced me into research mode and I’ll be posting more
Grilled Shrimp Guacamole Salad
Our lovely Lisa is on a well deserved holiday (crossing our fingers that none of her kids come down with chicken pox this year!). So, we’re bringing back an oldie
Grilled Corn and Green Bean Salad
Whenever August arrives I’m a bit conflicted. Part of me wonders where the hell half the summer has already gone while the other half of me is psyched for the
