When we first started SPC, way back when, I remember a dear and trusted friend saying to me, “I love food blogs but I never quite believe that they get how hard it
My God, but this is the bossiest winter we’ve had in a long time. Just when you think you can’t find any more ways to complain, describe, cry about the cold
This post was originally run on December 13, 2012. A few weeks ago I fessed up to having an addiction to Anna Olson and her Food Network show Bake with
Saying Goodbye to anything that you have a relationship with comes with various emotional swings. Why should removing something form your diet be any different? The following is a fairly
I’m in a pretty good groove lately with my Sunday after cooking sessions. Julian still naps (Laura calls me the nap whisperer and it just might be true, Esme only
Well, we finally did it! We went blueberry picking. Scarlett and her friends rose early one morning and raided the local farm by our cottage. (You’ll actually see the whole field
Esme’s got a new joke. Well, she’s actually got several. “Where does a cow go on his first date? The mooooovies! Get it? Get it, the mooooovies?” I thought that
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We're Ceri and Laura, a couple of magazine-editors-turned-food-bloggers. Also, we're mothers obsessed with delicious, healthy, family food. We're constantly thinking of ways to make your time (and our own!) in the kitchen easier and more productive, but still nostalgic for the days when dinner was cereal eaten over the kitchen sink.