Tag "Cooking"

Chef's Notes

Chef Notes: The Salt Diaries

I love salt. I know it’s not good for you, particularly if you have high blood pressure, and it should be used judiciously and in moderation. However, it is the

Articles

Chef Notes: Waxy vs. Starchy Potatoes

We’re so excited to introduce you to our newest column, Chef Notes. Written by Amanda Digges, my very sassy sister in law that also happens to be a chef, Chef

Appetizers

Salmon Cakes

This week might be a bit nuts at SPC. Unlike most times when we’re so buttoned down…. ahem. Barring some kind of natural disaster, we’re moving over to our new