Tag "fruit"

Videos

The School Year Survival Cookbook Video Series: 7 Steps to a Smoothie Bowl

Smoothie bowls are a great way to pack major flavour and nutrition into your mornings. We’re breaking down our favourite formula for making a super healthy, delicious breakfast. This is

Articles

Fast and Fruity Easter Desserts

Growing up, we spent most holidays at my Grandmother’s house, and Easter was no exception: The main event was always Sunday’s dinner. But the desserts — How did one woman prepare

Round-Ups

Karine’s Apple Recipes Recos

So, my phone died while I was at my twins’ do-or-die playoff hockey game with five minutes left in the third period while I was texting friends and family with play by

Spring

Fruity Pancake Muffins

You asked for them and they’re here. SPC readers please give a warm welcome to the Pancake Muffin. Since we’re former magazine editors, we usually have an editorial calendar we

Summer

Strawberry, Rhubarb and Apple Crumble

You know what we went and did? We started an Insta­gram page for sweet­pota­tochron­i­cles. About time, right?! I mean, jeez, I’m not sure what took us so long but we did

By Meal Type

No-Bake Oat and Fruit Bars

The month of June is like the month of December to me. It’s jammed with events and as the month wears on, like my stress level, my schedule only gets

By Ingredient

Peach and Blueberry Crostata

Do you look forward or back? It’s not a trick question, I really want to know! I’m not super nostalgic by nature. If anything, I err on the side of

Fruits

Strawberry Lemon Spelt Scones

I have to admit I’m a teeny bit disappointed writing this post. Normally, every June, I happily skip through our Strawberry Week post chatting about our adventures picking fresh, Ontario

Sides

Baked Pita Chips and Fruit Salsa

Laura likes to raz me about my affection for corn chips. And you know what? I don’t care – I love corn chips and I don’t care who knows it.

Nutrition

What’s So Great About Cantaloupe

It’s fruit season! As much I love a banana and can totally get on-board with frozen fruit, the winter “bounty” wore a little thin this year and I for one

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