Roundup: Dinners to Celebrate Cinco de Mayo
Are you looking for a way to celebrate Cinco de Mayo today? Ok, let’s be honest. You really want an easy dinner because you forgot to take the damn meat out of the freezer. It’s all here for you. Actually, it’s not all here. We don’t have a single margarita recipe and, in my world, that’s a crime!
Easy Shrimp Tacos – When we say “easy,” we really mean easy. Oh, and we mean delicious too!
Halibut Tacos with Strawberry Salsa – We can’t get enough of this yummy recipe that comes together in 20 minutes.
Carmalized Onion and Sweet Potato Tacos – These quesadillas use leftovers from our pulled pork dish but don’t let that stop. You can add pieces of roast chicken that you pick up from the grocery store or omit the meat all together. You won’t miss it with all those caramelized onions.
Chili Chicken Burger – We love this South of the Border spin on the humble chicken burger.
You might also like
What’s So Great About Fennel?
According to that all-knowing source Wikipedia, Fennel (Foeniculum vulgare) is a member of the family Apiaceae. It is a hardy, perennial herb with yellow flowers and feathery leaves. Indigenous to
9 Smoothies to Help You Get Back On Track
Like everyone on Pinterest in the world, we want to get back to healthy eating habits in January. But because we’re also feeding our kids, we’re not going to go crazy
Roundup: Warm Your Belly Soups
We’re talking soups and sandwiches this week. Aaaah, my favorite kind of meal. Actually, my all-time favorite meal is a bunch of noshie foods, little appetizers. However, I’m not promoting
Hey, thanks for stopping by!
We're Ceri and Laura, a couple of magazine-editors-turned-food-bloggers. Also, we're mothers obsessed with delicious, healthy, family food. We're constantly thinking of ways to make your time (and our own!) in the kitchen easier and more productive, but still nostalgic for the days when dinner was cereal eaten over the kitchen sink.
0 Comments
No Comments Yet!
You can be first to comment this post!