Round-Ups

Fruits

It’s Grilling Time!

Even though many of us try to barbecue all year long, there is something about being able to leave the back door open and cross the yard in our bare feet to

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10 Delicious Things to Cook in May

Spring took its sweet time arriving to the North East but the delayed arrival is only making us more excited to scoop up bright, fresh ingredients flowing into the markets

Breakfast

Last Minute Mother’s Day Brunch Recipes to Save Your You-Know-What

  Yes, well, we can’t all be winning Daughter-of-the-Year awards now can we? For those of us who may not have planned ahead quite early enough, but still want to

Strategies

No Fail Mother’s Day Recipes

Mother’s Day is around the corner and if your house is anything like mine, it means we need to start dropping some serious hints now. I don’t need fancy gifts (though

Winter

Meal Plan April 25, 2016

  What’s up this week? We’re back in the studio again for a few days, working on book number two. We got off to an amazing start last week! It’s

Strategies

Quick Bites: It’s kinda like a cheat sheet that all parents need/want (especially me!)

Once my kids were old enough to eat solid foods, I was excited on so many levels but also felt completely lost: Whether it was the month-by-month “rules and regulations”

Lunch

Picky Eaters? Learn from Karine’s mistakes

When we had our first child, my husband and I couldn’t wait for her to be old enough to start eating solid food so we could mould her into an adventurous

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Karine’s Kids are Eating in the Car Again

This is going to be a quick post because it’s late on a Friday night, and I am at a hotel with my daughter, Milla, and two of her friends,

By Meal Type

Karine is Thinking Green

Have I mentioned that gardening is one of my least favourite things to do? And it honestly has nothing to do with that fact that I have a bit of

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Meal Plan April 4th, 2016

How is it time to grocery shop again already? Honestly, this week flew by. Because the kids had Monday off for Easter I felt behind all week long. Oh, well,