By Ingredient

Fall

Maple Leaf Cookies

And more cookies! We’re going to need some rehabilitating, healthy themes come January. Look out: Salad Week! Lentils Week! I Ate Too Many Cookies Week! But that’s January, for now

By Occasion

Mini Snowman Cupcakes

This recipe was originally posted last year  but they are so cute we decided to share them with you again… I don’t have a sister, unless you count my friend Janet. A friend

Dairy

Coconut Snowballs

Welcome to Cookie Week! I’m not even sure how many recipes we’re sending out into the world this week… five? six? Photographing cookies is way more fun than shooting pasta

Sides

Creamy Baked Leeks

During American Thanksgiving, my mother didn’t make the entire meal. It was the first time this ever happened. We made the woman swear up and down that she would make

By Season

Winter Salad

This week we’ve been featuring lots of recipes to make your life easier for  the entertaining season. Even the most confident home cook can be daunted by chef-ing for a

Dairy

Grilled Ham, Apple and Cheese

Do your week­ends end up being as over-subscribed as your work days at this time of year? For instance, this week­end we: did the gro­cery run, attended a birth­day party, dropped

By Meal Type

Maple Apple Cranberry Crumble

Yes, this is a crumble. It’s one of my favourite desserts and one of the simplest to make. I made this one for the first time just a few weeks

Red Meats

Fried Noodles

You may have spent yesterday lusting over Melvie’s spring rolls. (Maybe that was just me?!) But we’re back today to give you one more homemade dish from my friend Alexa’s

By Ingredient

Spring Rolls

I had a nanny once. It didn’t work out. We weren’t a great match and, therefore, it was born to fail.  Yet it goes without saying that the relationship between a

By Ingredient

Chunky Chicken Chili

As much as Laura and I hear from other parents asking for ideas about what to make for dinner, we get as many asking about how to get dinner on