By Ingredient
Chocolate Peanut Butter Balls
Yes, it’s chocolate week on SPC and as Laura mentioned the other day, we’re loving the mini vacation from health food. Like most right-thinking people, chocolate is my favourite indulgence
Baked Eggs with Mushrooms
Have you ever been so happy to welcome in February? After a January that felt like it lasted about ten years and seemed hell-bent of freezing us to death, this
Pancake Tacos
Do you remember when the school year started and I was all “look at me I’m a breakfast hot shot”–making it the night before so mornings weren’t rushed? Do you
Apple and Pear Oat Bars
It feels like our book How to Feed a Family has been out forever but it hasn’t. Our lovely book is still just a baby, only on the shelves for four months. If
Chocolate Banana Granola Bars
Every day when I pick up Julian from daycare he asks me the same question, “Do you have a treat?” I don’t know if he can possibly be hungry (the
Chocolate Chip Cookie Bars
My God, but this is the bossiest winter we’ve had in a long time. Just when you think you can’t find any more ways to complain, describe, cry about the cold
Sweet Potato and Kale Frittata
I feel like a sitting duck lately. I keep hearing about folks on the periphery of my life falling down sick with the flu–Mom of a kid in Scarlett’s class,
Salmon Parcels
We’re really trying to embrace winter this year and have become lightening-fast sledders thanks to the hills of Christie Pitts. But I can’t lie – the best part of winter
Italian Wedding Soup
Are you resolution makers? I am but I’m not someone who needs January to do it. I’m constantly making lists – either in notebooks or just in my scattered mind
Baked Blueberry and Banana Oatmeal
I’m not going to even talk of resolutions because I don’t make them. I don’t need another thing hanging over me that I could fail. I know. It sounds like
