By Ingredient
Chocolate, Pretzel and Peanut Microwave Cookie
We used to have a bakery here in Toronto called Sweet Flour. It’s specialty was to make single serve cookies. It was one of our favroite spots to visit when
Slow Cooker Chicken Enchilada Soup
I miss eating in restaurants. It’s not even the food I’m missing. It’s the experience. I’ve been supporting local restaurants all throughout the pandemic, so I’ve been spoiled with my
We Love Baking Our Valentine’s
In anticipation of tomorrow’s holiday, Scarlett is working away on crafts and baking. As a family, we’re also talking about what we can make each other. We love homemade gifts,
Peanut Butter Dream Bars
These bars are really a summer treat for our family. Our summer cottage is not winterized and, therefore, it is a place we can only visit from May through October.
Vegetarian Comfort Dishes
These classic comfort dishes were given a vegetarian spin since my daughter went vegetarian a year ago. Today on Global’s The Morning Show I demonstrated how you can make my
Cheesy Pantry Enchiladas
I would like to formally introduce you to the recipe that will save your a@% because it uses all pantry staples. To clarify, I consider foods that lives in your
Cranberry Hello Dolly Bars
I can remember the exact moment I first tried a Hello Dolly Bar. I had just finish a Thanksgiving dinner at our friends that we call family The Cihra’s. After
One Pot Cheesy Kale Baked Shells
My daughter Scarlett has gone completely vegetarian. Her commitment has been really inspiring but it has its challenges. Dan and I don’t eat a lot of meat. In addition, I
Sweet Potato Casserole with Pecan Crumble Topping
This is a hard post for me to write. As an American living behind a closed Canadian boarder, traveling home to be with my family and friends for Thanksgiving is
Soy Dijon Pork Tenderloin and Brussels Sprouts Sheet Pan Supper
I know sheet pans were a thing a bit ago, especially on instagram. I was there for it. I made practically everything in the trusty little pan including pie and
