By Occasion
Fruit Salad with Cardamom Cider Dressing
When we decided to have a week completely devoted to salads I knew I couldn’t make a green salad. After all, Ceri is the queen of the green salad. I mean the lady has cornered
Gluten Free Zucchini Noodles
My husband thinks I’ve gone right off the deep end. First, the blowtorch, then the mandolin and now a Spiralizer – a fancy little gadget that turns your run of
Watermelon Limeade
This past weekend, on Saturday morning, the day before our annual street picnic, Scarlett decided that she wanted to have a lemonade stand during the gathering. Normally I would have
Creamy Potato Salad
It was not easy deciding on which kind of recipe to make for our salad theme this week. As Laura kindly mentioned in her post earlier this week, I’m rather
Gluten Free Roasted Vegetable Quinoa Salad
You know the way Laura and Ceri feel about pancakes? Well, that’s how I feel about quinoa salad. I just love the stuff, in no small part because the work
Warm Quinoa and Kale Salad
I am probably the only person who gives up gluten and promptly gains 5 pounds by recipe testing desserts. Gah! Thank god it’s summer, and time for salads: interesting, satisfying,
Lemon Thyme Chicken Burgers
The only possible reason that my home isn’t the setting of a hit reality show called “Will They Miss the Bus?” is that Mark Burnett has not stopped by at 8:05
Lisa’s Letters Home: North African Meatballs with Cous Cous
Most meals I make are cooked in one pot because a) they are great time savers and b) I hate doing the dishes. I puffy heart love my slow cooker
Lisa’s Letters Home: Chocolate Pots with a Side of Siena
It’s always a bit tricky when we have people over for supper. We don’t want to inflict our dietary choices on unsuspecting friends (“Here, I made you a crustless cheesecake
Chocolate Coconut Bread Pudding
Yup, we gone and did it. We started talking about Valentine’s Day well in advance of the holiday. We are officially hyping. Now, I’m not really a Valentine’s Day girl.
